Yum Yum Spicy Seafood Noodles Thai Style 70g

1. Bring 320 ml of water to a boil in a saucepan. Add the noodles and cook for 2 minutes.

2. Or, add boiling water, cover and wait for 3 minutes.

3. Add the contents of the seasoning mixes and mix all ingredients well.

4. Stir well before serving.

Wheat flour, palm oil (with antioxidant: E320), salt, sugar, modified tapioca starch, flavor enhancers: (E621, E631, E627), spices (chili, tamarind), vegetables (onion, garlic, green onion), tapioca starch, coffee creamer (glucose syrup, hydrogenated palm oil syrup, hydrogenated palm kernel oil, enriched palm kernel oil, acidity regulator: E340, emulsifier: E471, coating inhibitor: E551), soy sauce powder (soy, wheat, glucose syrup, maltodextrin, color: E150c, acid: E330), acid: (E296, E330)

TRIGO, GLUTEN, CRUSTÁCEOS, PESCADO, LECHE

APIO, SÉSAMO

2025.08.02