AJINOMOTO OYAKATA Ramen Noodles Chicken Flavor 83g

Typical Japanese preparation method:

1. Boil 450 ml of water in a pot. Add the noodles.
2. Cook the noodles for 3 minutes.
3. Add the spices from the packet.
4. Mix and that's it!

Alternative method:

1. Crumble the noodles, place them in a bowl and add the spices from the packet.
2. Pour 450 ml of boiling water.
3. Cover and let stand for 3 minutes.
4. Mix and that's it!

Instant noodles (88%): WHEAT flour, palm oil, modified starch, salt, raising agents (sodium carbonate, potassium carbonate). Seasonings (12%): flavor enhancer: E621, E635; salt, chicken extract powder (1.7%) (chicken extract 0.8%, maltodextrin, salt), flavoring, maltodextrin, sugar, garlic powder, SOY sauce powder (SOY, WHEAT, maltodextrin, salt), yeast extract, SESAME seeds, chicken fat (1.8%), ginger powder, dried chives, black pepper, colors: E150c, E100; acidity regulator: citric acid.

WHEAT, GLUTEN, SOY, SESAME

MILK, EGGS, CELERY, MUSTARD, MOLLUSCS, CRUSTACEANS, FISH

2025.12.31